$45. New this year! Hank Shaw, renowned chef and author of best-selling wild game cookbooks, Buck, Buck, Moose, Duck, Duck, Goose, and more, will be joining us on Friday night for the social and speaking engagement. Heavy hors d'oeuvres will be served and a cash bar will be available. Price includes individual registration for Friday night. Set as free, but total cost will be CMS deducted after the convention.